Case studies and talks on helping brewery teams know where to focus.
Case studies
Vacuuming up everything the brewery already tracks or knows, and focusing the team on what matters most.
A four-week trial with a San Diego production team. What it read, what it did with it, and what changed for the team, in their own words.
Watch or listen
- Craft University, with Aaron Gore (The 5th Ingredient)An hour following one margin problem from the first alert through to checking whether the fix held four weeks later.
- Tap Into Knowledge, with the San Diego Brewers GuildUsing local market data (neighborhood demographics, population trends, competitive information) to sharpen where a brewery focuses.
Follow along
I post on LinkedIn most weeks about what I'm seeing with brewery teams and how they're using data to make decisions. It's the best place to follow my thinking between conversations.